On A Knife’s Edge

Or more accurately a knife’s edge on a river’s edge. Meet Tim who hand makes knives from reclaimed steel in his workshop on Lots Ait on the river Thames in Brentford. Tim’s a trained chef, and like all chefs he has a fascination with knives, but he’s taken it a step further and decided to make them himself.

What could be more fun than making your own high temperature oven out of an old gas cylinder, heating bits of steel up to over 1000 degrees C inside it, and then bashing the steel repeatedly with a big hammer until you have a knife? Okay there’s a lot more to it than that, including the amount of time spent making it razor sharp. Tim also hand makes the handles which he traditionally made from wood but has started making recycled plastic handles from plastic found in the Thames. All this in a 12′ x 12′ workshop in an old boatyard – to create these pictures we had to take the window out!

Check out Tim’s videos of him slicing an onion with one of his knives on his Instagram page. Remarkably Tim still has all his fingers!

:DK

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